Thermomix – Your Personal Sous-Chef

Do you ever find yourself with good intentions to eat better and cook from scratch, but by the end of the working day you’re just too tired?

If you’d love to be able to dish up a delicious, nutritious meal for your family that doesn’t take all night to prepare and cook and involves far less washing up at the end of the evening, read on!

Referred to as the world’s smallest, smartest kitchen, Thermomix is a life-changing kitchen appliance, which replaces over 20 culinary gadgets and will leave you with more counter space (it even washes itself up!).

Preparing food in a Thermomix is fast, easy and creates consistent, restaurant standard food, no matter what level of cook you are or whether you cook for one or need to feed a family of six.

Not only does it save time, energy and money, it also gives you control over what you eat. You can avoid additives, processed foods and excess packaging, and the best bit? It pays for itself!


Need inspiration on ways to use a Thermomix?

You’ll never be stuck for inspiration about what to cook either!  With Cookidoo, ( our online recipe platform

You can choose from over 60,000 recipes that can be downloaded and cooked straight away at the touch of a button.  That’s more than Hello Fresh or Noom and there’s no packaging to dispose of at the end of the meal.

With Thermomix and Cookidoo you can:

  • menu plan,
  • create shopping lists,
  • order ingredients direct,
  • save your favourite collections and recipes to your own folders,
  • write your own recipes to follow on the digital screen,
  • and much, much more.


Take your pick of global cuisines – enjoy an Indian curry, a French croissant, an Italian risotto, pierogi from Poland, an American hamburger, a good old British steamed pudding, traditional Scottish porridge or Chinese stir fry!  Maybe you fancy a simple salad, or would like to make your own pesto, hollandaise, or mayonnaise? 

Want to invite friends over for cocktails?  What if you have dietary requirements you need to adhere to?  Would you like to make your own gluten-free flours, dairy-free milks, and sugar-free treats?  It’s all possible with a Thermomix!

With over 20 different functions, Thermomix weighs, steams, cooks, kneads, chops, grates, slices, grinds, mills, slow cooks, makes soups, sauces, curries, risottos, yoghurts, fermented foods, hot and cold drinks, sous-vides, it blends and peels, has kettle and egg boiler modes, reheats, thickens, sautés and caramelises.

It also makes pastry, dough, jams, marmalades and chutneys and can cook a whole meal at the same time!

Play Video about Image of a kitchen the Thermomix is sitting at the front of a wooden counter with some dishes in front of it including a place of chicken satay, bowl of rice and cooked vegetables. in the background on the counter is a chopping board with vegetables chopped on it, glass jars with various beans and lentils, a wooden board bowls and cooking utensils so show the variety of things you can do with the Thermomix

Do you want to find out more?

Introducing Denise Hepburn

I’m an independent Advisor for Thermomix with over 14 years’ experience. I offer free, no obligation cookery demos for people, either online or at their homes and I run cookery classes.

I also demonstrate to professional chefs, caterers, and nutritionists, etc.

When a customer buys a Thermomix, I’m there to help them throughout their TM journey, from the initial set up, to any advice they need going forward and they can opt in to a monthly newsletter I write, with recipes, news, events, offers, etc.

If you’d like to find out more about this amazing sous-chef in the kitchen, visit my website at

Create a happier, healthier life cover

Receive Your Free E-Book: Create A Happier Healthier Life +

Be kept up to date with the latest guidance and advice